Cart

Our Coffee Plantation

Our 5.75-acre coffee plantation features healthy, verdant coffee plants, thriving in Kenya's rich soil. We are committed to sustainable practices. A state-of-the-art water drainage system, scheduled for completion in 2026, will optimize water usage and prevent soil erosion, ensuring the vitality of our coffee trees. The plantation demonstrates our dedication to quality and sustainability.

Our Pulping Station

Our pulping station, operating since 1956, is located on a 1-acre coffee processing zone and transforms harvested coffee cherries into high-quality green coffee beans. We use modern technologies to enhance efficiency and minimize our environmental impact. The station features an 18,000-liter water recycling tank, 14 fermentation tanks, and a sorting tunnel, enabling us to consistently produce exceptional coffee. In addition, we are proud to have successfully achieved zero Polluter Pay Principle (PPP) fees, reflecting our strong commitment to sustainable practices, responsible waste management, and environmental stewardship.

Our Products

Additional Information

  • Varieties: Learn about the Arabica type of coffee beans we use (i.e coffea arabica).
  • Certifications: Information on any certifications (e.g., Fair Trade, Organic).
  • Sustainability: Our commitment to sustainable and ethical coffee production.
  • Regional Differences: How our growing regions affect coffee flavor.
  • Quality Control: Our rigorous quality control measures.